Butterscotch Brownies

Ingredients

• 1/2 Cup Butter
• 1-1/2 Cups Cake Flour
• 2 Cups Dark Brown Sugar
• 2 Tsp Baking Powder
• 2 Eggs
• 1 Tsp Vanilla
• 1/2 Tsp Salt
• 1 Cup Pecans

Preparation

• Melt butter, then add other ingredients.
• Spread in buttered pan.
• Bake at 350 degrees for 25 minutes.