Ruthie's Chocolate Butt (Bundt) Cake

Ingredients

    • 1 Chocolate Cake Mix
    • 1 3-1/2 oz Pckg Instant Chocolate Pudding
    • 1 Pt. Sour Cream (2 Cups)
    • 1/2 Cup Kahlua
    • 1/4 Cup Oil
    • 2 Eggs
    • 12-oz Pckg Chocolate Chips


Preparation

    • Mix all ingredients. Put into a greased and floured bundt pan. Bake in a preheated 350º oven for 50 to 65 minutes. (Check every 5 minutes)
    • Sprinkle with powdered sugar when cool.

Ruth Anne Neville (2000)