Connie's Chocolate Pie

Ingredients

• 2-1/2 Squares Unsweetened Chocolate
• 2-1/2 Cups Cold Milk
• 4 Tbs Flour
• 1 Cup Sugar
• 1/2 Tsp Salt
• 2 Eggs
• 2 Tbs Butter
• 2 Tsp Vanilla

Preparation

• Heat milk and chocolate together until chocolate melts. Then combine flour, sugar, salt and eggs. Beat until mixture is smooth.
• Add to milk and chocolate mixture, and cook until thick. Add butter and vanilla. Pour into baked pie shell.
• Cool, and served with whipped cream.