Fajita Marinade

Ingredients

• 1/2 Cup Onions - Chopped
• 1/2 Cup Olive Oil
• 1/3 Cup Red Wine Vinegar
• 1 Tsp Oregano
• 1/2 Tsp Salt
• 1/2 Tsp Pepper
• 2/3 Cup Lime Juice
• 3 Cloves Garlic - Pressed or Well Chopped
• 1/4 Tsp Cumin
• 1-1/2 to 2 lbs Meat

Preparation

Combine all ingredients. Marinate meat overnight. Cook over medium high coals 6 to 7 minutes each side or until done.