- 1/2 Cup Sugar
- 2 Tbs Margarine or Butter
- 2 Tbs Cornstarch
- 1 Tbs Grated Lemon Peel
- 1 Cup Water
- 1-2 Tbs Lemon Juice
- Mix sugar and cornstarch in 1-quart saucepan. Gradually stir in water. Cook over medium heat, stirring constantly, until mixture thickens and boils. Boil and stir 1 minute;
- Remove from heat. Stir in remaining ingredients. Serve warm or cool.
- Microwave Directions: Mix sugar and cornstarch in 4-cup microwavable measure. Stir in remaining ingredients. Microwave uncovered on high 3 minutes 30 seconds to 6 minutes, stirring every 2 minutes, until mixture thickens and boils.