Lemon Loves

Ingredients

• 1 Cup Flour
• 1/2 Cup Butter
• 2 Tbs Sugar
• 1 Cup Sugar
• 5 Tbs Flour
• 1/2 Tsp Baking Powder
• 2 Eggs
• 3 Tbs Lemon Juice

Frosting

• 1-1/2 Cups Sifted Confectioners Sugar
• 1/2 Stick Butter
• 2-3 Tsp Lemon Juice

Preparation

• Mix first 3 ingredients. Press into 9 x 9 inch pan and bake at 350 degrees for 15 minutes.
• Sift sugar, flour, and baking powder.
• Beat eggs with lemon juice. Mix with flour and pour into crust.
• Bake at 350 degrees for 25 minutes. Remove from oven and frost with confectioners sugar creamed with butter and enough lemon juice to make a spreading consistency.

From Cotton Country Cookbook