Ruthie's Chocolate Butt (Bundt) Cake

Ingredients

• 1 Chocolate Cake Mix
• 1 3-1/2 oz Pckg Instant Chocolate Pudding
• 1 Pt. Sour Cream (2 Cups)
• 1/2 Cup Kahlua
• 1/4 Cup Oil
• 2 Eggs
• 12-oz Pckg Chocolate Chips

Preparation

• Mix all ingredients. Put into a greased and floured bundt pan. Bake in a preheated 350º oven for 50 to 65 minutes. (Check every 5 minutes)
• Sprinkle with powdered sugar when cool.

Ruth Anne Neville (2000)